Every year when we visit Daytona for the NASCAR race, we like to take little “field trips” to learn more about the area. We usually have a stop planned for our little side excursions, but we also like to just get in the car and drive to discover something new. Through the years, we’ve found [...]
Southern Succotash Recipe
February 20, 2012 By
Succotash is a dish that always makes a welcome appearance on our table. Full of the delicious traditional vegetables of lima beans, corn, butter beans, I step it up even further by adding bacon, onion, garlic, and hominy for a recipe my family thoroughly enjoys. My succotash recipe definitely elevates a standard weeknight meal with [...]
Sunny Side Free Printables {Mingle Monday}
February 19, 2012 By
As my Grandmother would work in her home, she normally had the radio or a record playing. The music would vary from classic bluegrass tunes, to gospel greats, to good ole country songs. She’d hum or sing along to the infectious tunes and encourage my sister and me to dance around and sing as we [...]
Pork and Mushroom Quesadillas Recipe and a Giveaway
February 18, 2012 By
We regularly include pork into our family meals, but I have thoroughly enjoyed the opportunity to work with The National Pork Board and Publix highlighting various cuts of pork each week. It has allowed me to think outside of the recipes that I normally prepare and expanded our tastes to include so many more using [...]
Beauty Find :: Rock Hard and Top Coat
February 17, 2012 By
Chef Salad Recipe
February 17, 2012 By
Pin It One of my husband’s very favorite salads is this Chef Salad. Full of vegetables, different proteins, and wedges of cheddar cheese, it’s really easy to see why he loves it so much. Luckily for me, it’s one of those salads that really is so simple to make, especially if you plan ahead for [...]
Bruleed Cherry Oatmeal Recipe
February 13, 2012 By
Love is… {Mingle Monday}
February 12, 2012 By
Can you believe that Valentine’s Day is this week? The internet has been buzzing with all things red, pink, and full of hearts for weeks now. You all have definitely shared so many beautiful crafts, desserts, and treats that you’ve left me wondering how I can possibly pack weeks of Valentine preparation into two days! [...]
Pork Roast and the Good and Good for You Challenge
February 11, 2012 By
I am loving working with The National Pork Board and Publix to be able to share about delicious recipes using pork as a wonderful way to get great protein with simple and scrumptious meals. What’s not to love, right? Well, this week they have selected a beautiful cut of pork that is perfect for [...]
Welcome to Add a Pinch! I'm Robyn Stone, a seventh generation Southern Mom who loves to share simple, fresh, and delicious family recipes. I'm so glad you are here! 
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