Bright green stalks of asparagus are popping up all around lately – at our local farmer’s market and in the produce department at my grocery store. I keep kicking myself that they would also be shooting up in my garden right about now if I’d just have planted them a few years ago when [...]
Jalapeno Tuna Melt Recipe
Growing up, one of my favorite meals that my Mama would make were her tuna melts. Now, I’m sure they were most likely like every other tuna melt that Mama’s across the country were making for their families, but my Mama’s tuna melts always tasted extra special. Even better than the tuna melts that I’d [...]
Shrimp Pasta with Arugula and Walnut Pesto Recipe
Arugula and Walnut Pesto Recipe
Lately, I’ve been craving pesto but have gone through all of my basil pesto that I made and stored away last summer. Unfortunately, my basil hasn’t come in for major use. What has been plentiful lately at my grocery store has been fresh arugula. I decided to make a arugula and walnut pesto to fill [...]
How to Make Self-Rising Flour
Lately, I have only been buying all-purpose flour at the grocery store. A few years ago, I kept a canister filled with all-purpose flour and another filled with self-rising on my kitchen counter. What I noticed was that I used my all-purpose flour a lot more quickly than I used the self-rising, leaving the self-rising [...]

Welcome to Add a Pinch! I'm Robyn Stone, a seventh generation Southern Mom who loves to share simple, fresh, and delicious family recipes. I'm so glad you are here!
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