My husband loves chicken salad. I mean looooovvveeeessss chicken salad. From the poppy seed chicken salad that makes a regular appearance to a grilled chicken salad, he loves it all. And since I llllooooovvvveeee him, I make it for him as much as possible. But one of his favorite versions involves fruit and Read More
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By now, you’ve probably guessed how much my family loves roast beef. It makes a regular appearance at our supper table and as much as I love to make balsamic roast beef and Dr. Pepper roast beef, sometimes, we still like a more traditional pot roast with the trimmings. A big pot roast filled Read More
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What is it about crab salad? It is so light, flavorful, and extremely versatile. It is perfect for everything from a light luncheon or picnic to a large tailgating event or even when entertaining over the holidays. Crab salad comes together in just a few minutes, but makes an impression that lasts. For entertaining Read More
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Slow Cooker Chicken Chunky Vegetable Soup is great for a comforting meal that requires just a little bit of attention up front. It reminds me a bit of Coq au Vin, but without the red or white wine. Full of chunky vegetables, tender chicken, and a rich broth, it could easily be called a Read More
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Growing up, one of my favorite meals that my Mama would make were her tuna melts. Now, I’m sure they were most likely like every other tuna melt that Mama’s across the country were making for their families, but my Mama’s tuna melts always tasted extra special. Even better than the tuna melts that I’d Read More
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Southern cornbread dressing could easily take center stage on our table during the holidays and special celebrations, but especially on Thanksgiving. Then, my southern cornbread dressing really rivals the turkey for center stage. It all begins with delicious southern buttermilk cornbread and finish it off with a drizzle of giblet gravy. No stuffing in this Read More
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