My husband loves a bowl of steel-cut oatmeal in the mornings. Whether we cook it overnight in the slow cooker or cook a week’s worth of them on the stove top, it is definitely one of his favorite go-to breakfasts during the week. Most days he doesn’t like for me to do anything different Read More
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My son’s favorite cookies of all time are these chocolate chip oatmeal cookies that I’ve talked about before. As soon as the cookie jar is emptied from one batch, he’s immediately asking if we can make more. I have to agree with him, they are some of the best cookies I’ve ever tasted. Well, Read More
Okay, so can y’all tell I’m in love with apples right now? It’s sort of hard not to be with the apples in their peak. We have a few apple trees on our property that have the best apples to dry and use for my Grandmother’s Fried Pies, but this year the deer beat me Read More
Steel cut oats make the most delicious oatmeal in my opinion. Hearty, full of fiber, and they stick to your ribs all morning. But on hectic mornings when we’re rushing about trying to get ready for school, work, and a busy day ahead, standing over the stove to make steel cut oatmeal just Read More
Chocolate chip cookies and milk. I think my son could eat his nine year old weight in them he loves them so much. Last year, we had an experiment to find the perfect chocolate chip cookie and found one that we both loved. I turned them into chocolate chip cookie brownies and even used them Read More
Homemade granola is a classic recipe I go to time and time again. With just a few basic ingredients you have stocked in your pantry, you can have fresh homemade granola full of the fruits and nuts your family loves. It’s so simple to make for a delicious breakfast or snack and makes a wonderful gift to share.
Growing up my mother would make fudgy oatmeal cookies with my sister and me. We’d stand in chairs with the back turned around, pulled close to the counter to pass our mother the next ingredients needed for these magical cookies. And as I grew older, mother would allow us to take turns stirring the cookies Read More
Grape salad is one dish I could always guarantee would be served at our family reunions when I was growing up. Usually, it … [Read More...]
There is a frozen fruit salad that my aunt always made when I was growing up. It was far from my favorite. Green with pecans and pineapple … [Read More...]
I grew up being the official taste-tester when my Mama made her potato salad. I'd pull the kitchen stool as close to the area of the bar … [Read More...]
Being able to quickly convert measurements of recipes is a fairly important task when you are cooking. In the early days of my marriage and beginning in the kitchen, a phone call to my … [Read More...]
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