Gumbo. THIS gumbo. There are no two ways about it. You need it in every way possible. I mentioned yesterday when I shared about making Blueberry Cobbler that my husband and I tried a few new recipes this past weekend. He was host for another Scout group at the hangar for a few activities and Read More
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A great Beef Enchilada Recipe really is hard to beat. Don’t you think? And over the years, I have tried plenty. But, finally, when I made this beef enchilada recipe, I knew it was the final one for me. Pin It
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Lately, I’ve been craving fresh vegetables. Like these roasted vegetables or those that I piled onto my Greek Salad I talked about yesterday. And when I say craving, I mean craving! Pin It
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I’ve been cooking with so much cheese lately, I’m beginning to think I should look into buying stock in a local cheesemaker’s business. I’ve always loved cheese and cook with it as often as humanly possible, but my cheese cooking ratcheted up a notch or two about a week or so ago after a Read More
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Pin It Simple, delicious dips are all the rage at my house when we are entertaining and this Jalapeno Popper Dip is one of our very favorites. It is creamy and so full of flavor with the combination of bacon, cheeses, and nuggets of jalapeno that no one believes how incredibly easy it is to Read More
Pin It As the weather starts to get cooler in the evenings and the sun sets a bit earlier, I start craving hearty meals of soups and stews and casseroles. In other words, I turn to comfort foods, my favorite always being those from treasured family recipes. It reminds me of a time when Little Read More
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Good ole Southern Pepper Sauce is a favorite condiment to serve with any number of dishes in the south – from black eyed peas to pinto beans, collard or turnip greens and some even like a little bit of it with their BBQ. A jar of this spicy sauce could just about always be found Read More
Okay, I’m about to share with you another all-time family favorite that I think you are going to love! Growing up pepper steak with rice was one of the meals I looked forward to Mother cooking. It was actually years after we’d married that I thought about making pepper steak for my husband. Luckily, Mother Read More
Shrimp creole has always been one of my favorite suppers since I was a teenager. Back in the days of super teased hair that didn’t move in the breeze and rompers in virtually every possible design and color imaginable. Those things were comfortable. Mama would make her shrimp creole for us on a Read More
As the weather is getting warmer here in the South, I’m looking for more and more quick and easy dishes I can have on the table in minutes. These spicy shrimp lettuce wraps are definitely one of my favorites for a filling lunch or dinner. Within just a few minutes, I have the ingredients Read More
I’ve mentioned before about my love for pimento cheese. Creamy and smooth with just a bit of a kick from the pimentos, it is a southern favorite that you’ll find served at everything from simple family afternoon snacks to wedding showers or at the nicest of dinner parties. It’s quiet a versatile dish to have Read More
Chicken thighs have quickly become my favorite part of the chicken to cook with lately. I have always loved to use them in my chicken salad and even in chicken and dumplings if I don’t have a whole chicken on hand, but had always used chicken breasts when roasting chicken to serve my family. But Read More
My family is really enjoying meals I make ahead and freeze since our evening schedules have gotten so busy. My Stuffed Green Peppers provide a welcome, hearty meal when we are dragging back in the door from football practice or scouting. Here’s how I make them. Stuffed Green Peppers Print Prep time 10 Read More
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