Since we’re camping for a little over a week, I knew I wanted to plan meals that were not only easy to prepare, but also used similar ingredients so I didn’t have to overstuff the RV refrigerator or worry about missing any the fun activities we’d planned to dash back to the grocery store for Read More
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A Southern Easter lunch or supper is a meal that is full of everyone’s favorites in my family. While the eggs have been dyed and hidden in every imaginable hiding spot for the younger members of the family to find, this simple and easy Easter meal is ready to be enjoyed as soon as the Read More
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I’m so excited to have my friend Shelly of Cookies and Cups guest posting today with her Egg, Apple, Cheese and Sausage Tart Recipe! I absolutely, positively love Shelly {and eggs} so this recipe is just right up my alley. If you aren’t familiar with Shelly’s blog, run don’t walk over to check out all Read More
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We regularly include pork into our family meals, but I have thoroughly enjoyed the opportunity to work with The National Pork Board and Publix highlighting various cuts of pork each week. It has allowed me to think outside of the recipes that I normally prepare and expanded our tastes to include so many more using Read More
Pin It One of my husband’s very favorite salads is this Chef Salad. Full of vegetables, different proteins, and wedges of cheddar cheese, it’s really easy to see why he loves it so much. Luckily for me, it’s one of those salads that really is so simple to make, especially if you plan ahead for Read More
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I am loving working with The National Pork Board and Publix to be able to share about delicious recipes using pork as a wonderful way to get great protein with simple and scrumptious meals. What’s not to love, right? Well, this week they have selected a beautiful cut of pork that is perfect for Read More
Pin It Today I’m going to share with you my very favorite breakfast in all of the world – tenderloin biscuits. It’s really just hard to beat it. Little Buddy would say his favorite breakfast includes some type of a waffle and mine revolves around a buttermilk biscuit. Is it a sign of the times? Read More
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I am excited to be working with The National Pork Board and Publix to kick-start the Good and Good for You Challenge to promote pork as a great way to get lean protein and enjoy a healthy diet. For the next four weeks, I’ll be sharing recipes for a specific cut of pork that Read More
Pin It A while back, there was a restaurant in our hometown that served great Cuban sandwiches. My husband and I would love to sneak away there for lunch to share a Cuban and a plate of sweet potato fries. Unfortunately, when that restaurant changed ownership, so did the way they made that sandwich. It Read More
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Pin It Okay, before y’all start thinking that I cooked 500 pork chops, let me explain. These are the pork chops we always have while we’re at the Daytona 500. It’s a must-have on our menu and is one of Little Buddy’s absolute favorites. Nine times out of ten as I’m making out my grocery Read More
I’ve been thinking about what to have on my Thanksgiving menu, for the appetizers, main course and the desserts and let me just say, I’m ready for that meal already! Turkey, dressing, and all those glorious sides – we’ll be enjoying every single solitary bite! I’m also ready for all those leftovers! I’m Read More
Chicken, ham and cheese roll-ups have been a favorite family meal as long as I can remember. Mama would come home from work and start pounding chicken like nobody’s business. Come to think of it, maybe that’s why we have them so much. I can completely destress by pounding the daylights out of a piece Read More
There is a saying that the four seasons in the South are Winter, Spring, Summer, and Football. We sure do love our football. And then some. On Fridays, the entire town is dressed in the color of the local high school teams and it’s just not a question if you are going to the game Read More
Last week as I was making my list for the grocery store and farm stand, I asked Little Buddy what he would like from the store. His reply included, “chocolate milk, Oreos, and some more maple syrup.” While those were items I felt sure he wanted, I decided I needed to ask my question Read More
Okay y’all, I have the easiest recipe to share with you for BBQ Pork Chops. This is one of those recipes in my arsenal of secret weapons against the busiest of weeknights when I know I need to have a trick or two up my sleeve about supper time. I really hate to even call Read More
Pork tenderloin is one of the meals that I go to most often. It can easily be prepared in various ways, feeds a crowd, and makes a simple and delicious dish. I have to share with you one of my favorite ways to prepare and marinade pork tenderloin that everyone just loves. This pork Read More
This is a recipe you’ll want to try this weekend or very soon. I promise you. It’s cider braised pork ribs and they could not be easier to prepare. You just need a few ingredients and to give them a lot of time. Now, they aren’t going to take a lot of time from you. Read More
Ham Biscuits are a Southern hostess staple and should be a part of your entertaining plan.
Pulled pork is easy to prepare, but leaves everyone thinking you slaved over it all day long. Whether you serve pulled pork sandwiches topped with a few pickles as a delicious lunch or dinner or pulled pork with a side of baked beans or potato salad, everyone will ask for your recipe. Full of rich, Read More
Grape salad is one dish I could always guarantee would be served at our family reunions when I was growing up. Usually, it … [Read More...]
There is a frozen fruit salad that my aunt always made when I was growing up. It was far from my favorite. Green with pecans and pineapple … [Read More...]
I grew up being the official taste-tester when my Mama made her potato salad. I'd pull the kitchen stool as close to the area of the bar … [Read More...]
Being able to quickly convert measurements of recipes is a fairly important task when you are cooking. In the early days of my marriage and beginning in the kitchen, a phone call to my … [Read More...]
- Jamie | My Baking Addiction - Wow, this looks absolutely perfect for Spring! I co...
- Robyn - Absolutely!!! I'm with you, Gina. It is so very sat... - Robyn - Thanks so much, Georgia. - Robyn - I can't wait to hear how you like it, Laura. - Robyn - I did too, Marly. We lived 10 miles from the neares...
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