add a pinch
Grape Jelly Meatballs make the best appetizer recipe! It is a crowd favorite.
Juicy meatballs are slow-cooked until tender in a sweet and spicy sauce. Made with three ingredients and a crowd favorite!
– frozen meatballs – grape jelly – bbq sauce
Add the meatballs, grape jelly, and BBQ sauce to the slow cooker. Stir to combine.
Cover with the lid. Set the timer for 4 hours on the low setting, stirring after 2 hours.
Leave on the warm setting until ready to serve.
Optional topping to serve: Top with green onions or chives for serving.
add a pinch