Honey Roasted Peanuts Recipe
 
Prep time
Cook time
Total time
 
Honey Roasted Peanuts make a delicious snack! Made with just four ingredients with one addition if you prefer them spicy!
Author:
Serves: 2½ cups
Ingredients
  • 2 tablespoons butter
  • 1 pound skinless, raw peanuts
  • ½ cup honey
  • 1 teaspoon kosher salt
  • ¼ teaspoon cayenne, optional
Instructions
  1. Preheat oven to 350ºF.
  2. Melt the butter in a medium skillet set over medium heat. Add peanuts and stir in honey and salt. Mix until well coated. Stir in the cayenne pepper, if using, until well coated. Place in oven and bake until golden, about 30 minutes.
Notes
If you prefer, you can also use cashews, almonds, pecans, walnuts, or any other nut in place of the peanuts it this recipe. A mixture of nuts for honey roasted mixed nuts is also delicious!
Recipe by Add a Pinch at https://addapinch.com/honey-roasted-peanuts-recipe/