Spinach Artichoke Chicken Recipe
 
Prep time
Cook time
Total time
 
Spinach Artichoke Chicken makes for a simple, delicious meal that everyone will love.
Author:
Serves: 8
Ingredients
  • olive oil spray
  • 8 chicken breasts
  • 13.75 oz artichoke hearts packed in water, drained
  • 10 oz frozen spinach, thawed and squeezed
  • 2 shallots, chopped
  • 1 clove garlic, minced
  • ½ cup Greek yogurt
  • ½ cup mayonnaise
  • ½ cup Parmesan cheese
  • ½ cup shredded mozzarella cheese
Instructions
  1. Preheat oven to 375ยบ F. Spray baking dish with olive oil nonstick baking spray.
  2. Place chicken into baking dish. Salt and pepper chicken and then bake 15 minutes.
  3. Meanwhile, in a medium bowl, combine remaining ingredients and then pour on top of chicken. Bake 20-25 minutes.
  4. Let stand about 5 minutes before serving.
Recipe by Add a Pinch at https://addapinch.com/spinach-artichoke-chicken-recipe/