Chicken and Rice Casserole Recipe
Prep time
Cook time
Total time
Chicken and Rice Casserole makes a classic comforting dish. Made of chicken and rice cooked in a creamy, flavorful casserole, this is a family favorite!
Serves: 6-8
  • 2 cups cooked and shredded chicken
  • 2 cups cooked long-grain white rice
  • 2 cups homemade cream of chicken soup optional or 1 can condensed cream of chicken soup and 1 can condensed cream of celery soup
  • ½ cup diced onions
  • ½ cup diced celery
  • 1 cup mayonnaise or 1 cup greek yogurt
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  1. Preheat oven to 425ยบ F. Spray 9x13 baking dish with nonstick cooking spray. Set aside.
  2. Mix all ingredients in a large mixing bowl. Pour into the prepared pan.
  3. Bake for 30 minutes or until casserole is lightly browned.
Recipe by Add a Pinch at