I love my skillets. I mean looooove them. Earlier this year, I shared a photo on Instagram of my skillet stacks. So many of them are family heirlooms or were gifts when we first married. They are truly treasures that I am so proud to have and still use. I just can’t imagine not cooking in them!

Skillets | ©addapinch.com

I cook everything from breakfast in the mornings, a mean grilled cheese sandwich for lunch, and steaks for supper to a fabulous cobbler or cake for dessert. You’ve never seen a more beautiful sear than you’ll find in a well-heated skillet and they stir fry meats and vegetables like nobodies business. Biscuits are have the perfect amount of browning on the bottom and cornbread is out of this world. They are just indispensable in my kitchen! Seriously.

Lodge Cast Iron Skillet | ©addapinch.com

So, to help you get your own skillet collection going, I’m giving away one Lodge 12-inch skillet to FIVE lucky folks! They arrive pre-seasoned and ready for use, but you’ll definitely want to check out my Cast Iron 101 series for cleaning and seasoning your skillets.

To enter, just leave me a comment letting me know what your most looking forward to cooking in your skillet. If you can’t decide, you can always check out my archive of skillet recipes for ideas.

Please, only one entry per person and replies to others comments will not be counted. Comments on this post are the only form of entry available.

This giveaway ends Monday, March 31st at 11:59 PM eastern. Winners will contacted and announced sometime on Tuesday.

Happy cooking!
Robyn xo

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Robyn Stone

..where I share sweet, savory and southern recipes, as well as home and garden tips and tidbits of travel.

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472 Comments Leave a comment or review

  1. Your skillet cookie. I love your recipes. I’m making your mac and cheese and your balsamic pork loin for dinner tonight! Good thing I hit the gym this morning!

  2. I would make a nice medium – rare steak for dinner and a perfect blueberry cobbler for dessert. Mmm… my mouth is watering already!

  3. I would love to cook cornbread, pineapple upside down cake, okra and tomatoes, home fried potatoes, and shrimp creole in a cast iron skillet!!

  4. My DH has been dying to make a pineapple upside down cake in a cast iron skillet! For me, it would have to be the chocolate chip pan cookie though!

  5. I know the contest is over, I’m behind on my emails. But I did want to comment anyway. I have always wanted an iron skillet. My Dad had a huge one he cooked in when we went camping. I am a bit intimidated by them. The seasoning, cleaning, caring for them all seem like a hassle and something that could go wrong. I have always admired pictures of baked goods in cast iron skillets. They look so good and I always think that I need one but then I talk myself out of it!
    Too bad I saw this too late, would have loved the chance to win one. I really enjoy your blog, keep up the good work!

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