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Baked Korean Chicken Wings Recipe - Chicken Wings are always a favorite appetizer, snack, or even an entree! These sweet and spicy baked Korean chicken wings will quickly become a favorite for all of your gatherings! //

Congratulations to our two winners! Aida (email winner!) and Dawn B (comment #119).


As soon as Rebecca’s new cookbook arrived, I started planning all of the delicious things I could make from it! First on the list was to use her sweet and spicy Korean Barbecue Sauce in my Baked Korean Chicken Wings recipe that I shared with you all. Let me just say, you need to make it – and SOON!

But, there are so many other things in her book that I know you’ll want to make as well! Rebecca holds your hand throughout the book guiding you on how to properly can everything from fruits, pickles, sauces, soups, syrups, and more! She has a special section where she guides you through using a pressure canner.

I have to say though, one of my favorite things about her book is that she provides you with more than 40 recipes that you’ll turn to once you open the jar! How brilliant!

So, would you like to dig into her book and your own little canning adventure?

I have a gift set giveaway that I think you all are going to just love! Here’s what all is included! It’s a dandy!

Canning Gift Set Giveaway from


Rebecca’s Not Your Mama’s Canning Book

All-Clad 12-Quart Multi-Cooker

All American 15.5-Quart Pressure Canner

Funnel, Jar Lifter, and Lid Lifter Set

Canning Jars


Giveaway Details

I’ll be giving away TWO gift sets as listed above.

Post Comment Winner:
I’ll randomly select a comment left on this post for one winner. To enter, just leave a comment about what your favorite items to can at home or what you’d love to learn to can!

Email Subscriber Winner:
The other winner will be selected from the listing of email subscribers. If you are already an email subscriber, there is nothing to do! You are already entered.

The giveaway ends on Tuesday, August 16th at 11:59 PM EST. I’ll contact the winners by email and update this post soon thereafter.


Good luck!
Robyn xo


This giveaway is sponsored by Add a Pinch. 


Giveaway Recipes

Robyn Stone

Robyn Stone is a wife, mom, blogger, recipe developer, and cookbook author. Welcome to Add a Pinch where I share thousands of delicious, tested and perfected easy recipes that the whole family will love.

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  1. I am a novice canner. Stick to tomatoes and jams. I want to try my hand at curries and sauces as my girls are moving away. That would make their lives easier as they are busy studying. There’e not much info on that so am working by trial and error. Think this would be helpful to me as I have none of the equipment.

  2. I have always wanted to try canning. Would love to make chili sauce just like my Mom used to make!
    Thanks for the chance to make Mom proud!

  3. I’m old enough to remember the taste of home canned pickles, and going down to my Grandmother’s “root cellar” to run my finger over all the pretty jars she had stored there. Now I can appreciate the amount of effort she had to spend to do all that canning. She would be tickled to know that I want to learn to can everything!

  4. I want to learn to can Salsa and lots of it.
    I also want to can lots of fruits and vegetables.
    I canned some pear preserves but I had to borrow a canned.

  5. I love this ..hope I win .. So I can take over my Georgia grandmas duties and do her proud!
    Carry in tradions of canning garden fruit and vegetables.
    I am a long time email subscriber.

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