Crispy Baked Buffalo Chicken Wings Recipe
Crispy Baked Buffalo Chicken Wings that are so deliciously crispy you might think they are deep-fried!
This easy chicken wings recipe has tips for making the perfect wings at home!
– Chicken wings
– Stone house seasoning
– Buffalo sauce
Preheat the oven to 425° F. Line a baking sheet with parchment paper or foil and arrange a wire rack on the lined baking sheet.
Spray the wire rack with nonstick cooking spray or spritz with olive oil.
Pat the chicken wings dry with a paper towel and place in a large bowl.
Whisk together the cornstarch and Stone House Seasoning in a small bowl.
Pour the cornstarch and seasoning mix over the chicken wings and toss until all are well coated.
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