Easy Graham Cracker Crust Recipe

Easy homemade Graham Cracker Crust made with 3 ingredients and ready in 5 minutes!

This failproof recipe can be used for pies, tarts, cheesecakes, and more!

– Graham cracker crumbs – Granulated sugar – Salted butter

Ingredients:

1

Add your crumbs and sugar to a medium bowl and stir to combine well.

Pour in your melted butter.

2

And stir to combine well.

3

4

Pour the crust mixture into your pie plate and firmly press with a dry measuring cup into the bottom and up the sides of the pie plate.

5

Once you have your crust pressed into your pie plate, place in the refrigerator or freezer for at least one hour to chill completely.

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