French Toast Recipe
This French toast recipe makes a delicious breakfast or brunch.
Make this simple, yet perfect French toast recipe that everyone will love.
– Kosher salt
– Granulated sugar
– Vanilla extract
Whisk and dip
Whisk together eggs, milk, salt, sugar, vanilla extract, and ground cinnamon in a flat-bottomed shallow baking dish.
Place bread slices, one or two at a time, into the egg mixture and flip to make sure both sides of bread are well-coated.
Melt butter in a large skillet or on a griddle.
Place bread slices in skillet or on griddle and cook on medium heat until golden brown on each side, about 2-3 minutes.
Serve immediately or keep warm in oven until ready to serve, but no longer than about 30 minutes.
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