Arrange the bacon in a single layer on a parchment or aluminum foil-lined baking sheet.
If you prefer extra crispy bacon, place a wire rack on the baking sheet and spray it with olive oil spray. Place the bacon in a single layer onto the wire rack.
Place the baking sheet into a cold oven. Turn the oven to 375° F and bake bacon for 10-20 minutes, depending on the desired amount of crispness.
Remove from the oven and transfer the bacon to a paper towel-lined platter to remove any excess drippings.