Slow Cooker Chicken and Dumplings Recipe
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Easy Slow Cooker Chicken and Dumplings with tender chicken breasts, a rich, creamy sauce, and dumplings cooked in the crock pot.
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Perfect for busy days for a delicious dinner the whole family will love!
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– Chicken breasts
– Butter
– Cream of chicken soup
– Biscuits
Ingredients:
Full Ingredients
Add the chicken, butter, and cream of chicken soup to a 5 to 6-quart slow cooker.
1
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Add enough water to cover the chicken and the soup. Stir together until combined.
2
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Cook 6 hours on high or 8 hours on low. About 30-35 minutes prior to serving, shred the chicken in the slow cooker with two forks.
3
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Add the biscuit pieces to the slow cooker. Cook until the biscuit dough is fully cooked throughout.
4
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Slow Cooker Beef Bourguignon Recipe