add a pinch
This Stuffed Shells recipe is a family favorite recipe! Large pasta shells are stuffed with a flavorful meat mixture and baked with a rich tomato sauce.
This Stuffed Shells recipe makes the perfect savory and satisfying meal!
– shell pasta – kosher salt – olive oil – onion
Cook pasta shells to al dente according to the package instructions. Drain and set aside.
Cook the onion and garlic until tender, about 3 minutes. Add and brown ground beef. Drain away any drippings.
Stir the cheeses and yogurt into the beef mixture.
Meanwhile, add the crushed tomatoes, tomato paste, and seasonings to a saucepan and cook until heated throughout.
Spread 1 cup of the tomato sauce on the bottom of the baking dish. Spoon the filling mixture into each of the cooked pasta shells. Arrange in the baking dish.
add a pinch