Chicken Pasta with Roasted Red Pepper Cream Sauce Recipe
Chicken pasta recipes are family favorites, like this Chicken Pasta with Roasted Red Pepper Cream Sauce. Get this chicken pasta recipe that is ready in 30 minutes or less.
1(8-ounce) package pasta, your favorite style, cooked
2cupsspinach
salt and pepperto taste
Instructions
Melt butter in a 12-inch skillet over medium heat. Add in chicken and cook until cooked throughout and browned, about 8 minutes. Remove chicken to a bowl and set aside.
Prepare roasted red pepper cream sauce in the skillet. Drain cooked pasta and toss in the cream sauce with tongs, making sure to coat pasta as much as possible. Add back in chicken. Add fresh spinach and remove from heat. Toss all ingredients together and add salt and pepper, to taste.