How to Make Chocolate Bunny
Make your own chocolate bunny with just two simple ingredients! Perfect for gift giving for Easter!
Prep Time5 mins
Cook Time2 mins
Total Time7 mins
- 1 12-ounce package chocolate chips or 12 ounces of chocolate, chopped
- 2 teaspoons coconut oil or vegetable shortening
Place all ingredients into a microwave safe bowl with a pour spout for easy dispensing. Melt in microwave for 1 1/2 - 2 minutes at 70% power. Remove from microwave and stir until smooth.
Pour chocolate into candy molds, repeating until molds are filled. Allow to sit in a level area until the chocolate has dried and hardened. Place into freezer for about 30 minutes to easily release from mold.