Salted Double Chocolate Chunk Cookies Recipe - An update of the classic chocolate chip cookie with a blend of dark and milk chocolate chunks and a sprinkle of sea salt, these are now a favorite chocolate chip cookie recipe!
Preheat oven to 350º F.
Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla. Mix until well-combined. Add flour, salt, and baking soda to butter mixture. Mix well. Fold in chocolate chunks by hand. Scoop chocolate chunk cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly. Bake for about 10 - 12 minutes or until lightly browned.
Sprinkle a pinch of sea salt onto cookies right out of the oven while still warm.
All images and text © Robyn Stone for Add a Pinch