Salted Double Chocolate Chunk Cookies Recipe - An update of the classic chocolate chip cookie with a blend of dark and milk chocolate chunks and a sprinkle of sea salt, these are now a favorite chocolate chip cookie recipe!
2(1.45-ounce)Hershey's Milk Chocolate barsbroken into large pieces
2(1.45-ounce)Hershey's Special Dark Chocolate barsbroken into large pieces
sea saltfor topping
Preheat oven to 350º F.
Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla. Mix until well-combined. Add flour, salt, and baking soda to butter mixture. Mix well. Fold in chocolate chunks by hand. Scoop chocolate chunk cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly. Bake for about 10 - 12 minutes or until lightly browned.
Sprinkle a pinch of sea salt onto cookies right out of the oven while still warm.