Hot Chicken Salad
Hot Chicken Salad makes a great family favorite meal. This hot chicken salad recipe is perfect for serving a crowd. Freezes well.
shredded cheddar cheese
sleeve Ritz crackers
Preheat oven to 350 degrees.
Mix together all ingredients except butter crackers and butter.
Pour into a baking dish sprayed with non-stick cooking spray. Spread evenly.
Crush butter crackers and spread over top of chicken salad mixture. Top with pats of butter.
Place in oven and bake for 20 minutes until lightly browned and heated throughout.
To Freeze this recipe:
Prepare hot chicken salad without placing the butter crackers and butter on the top.
Wrap tightly with aluminum foil and place in the freezer.
To cook, remove from freezer the night before and place in the refrigerator to allow to thaw.
Add butter crackers and butter to the top and bake as instructed
Easy Weeknight Supper Tip:
Cook a large batch of chicken over the weekend.
Cool and place into large zip top bags and into your refrigerator to use in various dishes throughout the week or place in smaller bags in your freezer.
Hot Chicken Salad https://addapinch.com/hot-chicken-salad/