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Stone House Seasoning Recipe
Stone House Seasoning Recipe - A quick, easy and delicious seasoning blend that adds so much flavor in a snap!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
American
Servings:
20
teaspoons
Author:
Robyn Stone
Ingredients
1/4
cup
kosher salt
2
tablespoons
ground black pepper
2
teaspoons
granulated garlic
or garlic powder (1/2 the amount of granulated garlic)
Instructions
In a small bowl, combine the salt, pepper, and granulated garlic. The blend will keep in an airtight container for at least 1 year.
Use with beef, chicken, poultry, pork, fish, and vegetables.
Notes
This recipe is easily modified to make less or more depending on your needs.
Nutrition
Serving:
1
teaspoon
|
Calories:
8.2
kcal
|
Carbohydrates:
1.9
g
|
Protein:
0.4
g
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