Easy Garlic Shrimp Recipe
Easy Garlic Shrimp Recipe - This garlic shrimp recipe is ready and on the table in 15 minutes! Perfect served with pasta, cheesy grits or alone, this garlic shrimp is a favorite!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
- 3 tablespoons butter divided
- 1 pound shrimp peeled and deveined
- 6 cloves garlic minced
- 2 tablespoons lemon juice
- pinch red pepper flakes optional
- 3 tablespoons chopped fresh parsley
Melt 1 tablespoon of butter in a skillet set over medium-high heat. Add the shrimp and cook, stirring often until it just begins to turn pink.
Stir in the minced garlic, lemon juice, remaining butter, red pepper flakes, and the parsley and continue to cook until the shrimp is fully pink and opaque about 3 minutes.
Calories: 131kcal | Carbohydrates: 1g | Protein: 15g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 205mg | Sodium: 637mg | Potassium: 72mg | Vitamin A: 175IU | Vitamin C: 5.9mg | Calcium: 117mg | Iron: 1.7mg