Baked Blueberry French Toast Recipe - This Baked Blueberry French Toast makes a delicious breakfast or brunch recipe! Made with bread, blueberries, maple syrup and topped with a streusel topping, this is always a favorite! // addapinch.com
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5 from 1 vote

Baked Blueberry French Toast Recipe

This Baked Blueberry French Toast makes a delicious breakfast or brunch recipe! Made with bread, blueberries, maple syrup and topped with a streusel topping, this is always a favorite!
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Breakfast
Cuisine: American
Keyword: baked blueberry french toast, baked blueberry french toast recipe, baked french toast, baked french toast recipe, french toast, french toast bake, french toast casserole, french toast recipe
Author: Robyn Stone | Add a Pinch

Ingredients

  • 1 loaf sourdough bread cut into 1-inch cubes
  • 1 1/2 cups fresh blueberries
  • 1 1/2 cups milk
  • 3 large eggs
  • 3 tablespoons honey or maple syrup
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • pinch of salt

Streusel Topping:

  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter diced
  • confectioner's sugar for dusting, optional

Instructions

  • Preheat oven to 350ยบ F. Spray 9x13 baking dish with non-stick cooking spray or butter the pan. Arrange half of the bread cubes in the baking dish topped with half of the blueberries. Repeat with the remainder of the bread cubes and blueberries and set aside.
  • Whisk together the milk, eggs, honey, vanilla, cinnamon and salt in a medium mixing bowl and pour over the bread and blueberries.
  • Mix together the flour, brown sugar, cinnamon and butter until well combined. Crumble on top of the bread and blueberries and bake until set and golden brown, about 40 minutes.
  • Remove from the oven and dust with confectioner's sugar, if using. Serve warm with maple syrup.