Lemon Garlic Butter Salmon Recipe - This Lemon Garlic Butter Salmon recipe makes a quick and easy recipe! Baked in a foil packet for incredibly tender salmon with easy cleanup! // addapinch.com
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3 from 1 vote

Lemon Garlic Butter Salmon Recipe

This Lemon Garlic Butter Salmon recipe makes a quick and easy recipe! Baked in a foil packet for incredibly tender salmon with easy cleanup!
Prep Time5 mins
Cook Time18 mins
Total Time23 mins
Course: Main Course
Cuisine: American
Keyword: easy salmon recipe, lemon garlic butter salmon recipe, salmon recipe
Servings: 6
Calories: 70kcal
Author: Robyn Stone | Add a Pinch

Ingredients

  • 1 1/2 - 2 pounds salmon
  • 1/4 cup salted butter melted
  • 2 garlic cloves chopped
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh rosemary

Instructions

  • Arrange the oven rack to the mid position and preheat oven to 425ºF. Line a baking sheet with enough foil to completely enclose around salmon. Arrange salmon onto the foil-lined baking sheet.
  • Stir together melted butter, garlic, and lemon juice and pour over the salmon. Sprinkle with salt, pepper and rosemary and enclose the salmon into the foil packet.
  • Bake the salmon for 12 minutes, then open up the foil packet and turn the oven to the broil setting. Broil the salmon on high for 5 minutes.
  • Remove from the oven and serve.

Nutrition

Calories: 70kcal | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 261mg | Vitamin A: 235IU | Vitamin C: 2.2mg | Calcium: 4mg