Chocolate Peanut Butter Blossoms Cookies
Chocolate Peanut Butter Blossoms are a chocolate lover's twist on the classic peanut butter blossom cookies. // addapinch.com
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
- 1/2 cup butter softened
- 1 cup peanut butter creamy or chunky
- 1/3 cup brown sugar packed
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 tablespoons milk
- 1 large egg
- 1 1/4 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon sea salt
- 1/4 cup sugar for rolling
- 48 chocolate Kiss candies unwrapped
Preheat oven to 375º F. Line rimmed baking sheets with parchment paper or silicon baking mat.
Cream together butter, peanut butter, sugars, vanilla, milk, and egg.
Whisk together all dry ingredients (flour, cocoa powder, baking soda, baking powder and salt, and cream with peanut butter mixture until just combined. Be careful to not over mix.
Scoop 1 tablespoon of dough and roll into a ball and then roll in sugar and place on baking sheet about 2 inches apart as the cookies will spread.
Place in preheated oven and bake between 10 - 15 minutes, depending on your oven.
Remove from oven, press chocolate candies into the center of each cookie and allow to sit for about 2 minutes to cool before removing to a wire rack to cool completely.