Avocado Salsa makes a delicious dip with chips or topping for so many recipes. Made of fresh avocado, tomatoes, peppers, and onions, this avocado salsa is bright and refreshing!
Author: Robyn Stone | Add a Pinch
2avocadospeeled, pitted and diced
1jalapeno pepperdeseeded and finely diced
1/4bunch loosely packed cilantrochopped
2limeszest and juice + lime wedges for serving (optional)
1/2teaspoonground black pepper
Add all ingredients to a medium bowl and stir to combine well. If you prefer your avocado salsa more smooth, pour into a blender or use an immersion blender to reach the desired consistency. Serve cool.