Southern Hoecakes Recipe
Southern Hoecakes make a great, simple side dish. Get this family-favorite recipe for Southern Hoecakes.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
- 1 cup flour self-rising
- 1 cup buttermilk cornmeal self-rising
- 1 cup fresh corn cut off the cob
- pinch of salt
- pinch of pepper
- 1 tablespoon sugar
- 4 tablespoons butter melted
- 1 cup buttermilk
- 1 egg
- butter for griddle
Mix together all ingredients except the butter for the griddle.
Place butter on the griddle over a low medium heat.
Scoop hoecake batter onto griddle as you would pancakes.
Cook until lightly browned on one side and then flip.
Cook on second side until lightly browned and then remove to a serving platter.