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Boiled Peanuts Recipe
Boiled Peanuts are a favorite southern treat! Get this delicious, easy boiled peanuts recipe that you'll love!
Prep Time
5
minutes
mins
Cook Time
1
day
d
Total Time
1
day
d
5
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
12
Author:
Robyn Stone
Ingredients
3
pounds
green peanuts
1/4
cup
kosher salt
6
cups
water
Instructions
Rinse peanuts until the water runs clear.
Place into slow cooker. Add in salt and pour in water.
Cook for 12 hours on high setting, checking occasionally to add more water if needed.
Turn slow cooker to warm setting and allow to sit in slow cooker for another 9-12 hours.
Serve straight from the slow cooker to keep warm, straining off brine and pouring into cups or bowls.
Nutrition
Calories:
160
kcal
|
Carbohydrates:
7
g
|
Protein:
7
g
|
Fat:
11
g
|
Sodium:
2364
mg
|
Potassium:
1
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Calcium:
5
mg
|
Iron:
1
mg
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