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5
from
3
votes
French Onion Dip Recipe
This French onion dip recipe makes a perfect dip to go along with chips or vegetables! Homemade with sour cream, onions, and garlic, this will be a recipe you turn to time and again.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
40
tablespoons
Author:
Robyn Stone
Ingredients
1
(16-ounce) container
sour cream
1/2
cup
mayonnaise
2
caramelized onions
cooled and diced
3
green onions
diced
1
clove
garlic
minced
1
teaspoon
Worcestershire sauce
1/2
teaspoon
kosher salt
1/4
teaspoon
ground cumin
Instructions
Mix together all ingredients in medium bowl until well-combined. Pour into an airtight container and store in the refrigerator until ready to serve.
Notes
Makes 2 1/2 cups.
Nutrition
Serving:
1
tablespoon
|
Calories:
26
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
35
mg
|
Potassium:
30
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
10
IU
|
Vitamin C:
1
mg
|
Calcium:
4
mg
|
Iron:
1
mg
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