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Instant Pot "Baked" Potatoes make a quick and easy way to prepare baked potatoes! Ready in less than 30 minutes! // addapinch.com
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5 from 1 vote

Instant Pot "Baked" Potatoes Recipe

Instant Pot "Baked" Potatoes make a quick and easy way to prepare everyone's favorite baked potatoes! Ready in less than 30 minutes!
Cook Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Servings: 6 people
Author: Robyn Stone

Ingredients

  • 1 cup water
  • 6 Russet potatoes

Instructions

  • Place a steamer basket into the Instant Pot and add 1 cup water.
  • Scrub potatoes until skins are clean. Place on top of the steamer basket.
  • Cover and place vent on lid to "Sealed".
  • Set on "Steam" program and set time for 10 minutes.
  • When finished cooking, don't open lid. Allow pressure to release naturally, about 20 minutes.
  • Carefully remove lid and serve.

Nutrition

Calories: 168kcal | Carbohydrates: 38g | Protein: 4g | Sodium: 13mg | Potassium: 888mg | Fiber: 2g | Sugar: 1g | Vitamin C: 12.1mg | Calcium: 28mg | Iron: 1.8mg

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