2clovesminced garlic or 1/2 teaspoon garlic powder
12lettuce leavesBibb or Boston
Instructions
Drizzle olive oil into a 12-inch skillet or saute pan. Add chicken and saute until cooked throughout. Add carrots, onions, and celery, along with honey, Sriracha sauce, soy sauce, and garlic to the skillet and cook until thickened and check has been well-coated.
Notes
If following a Paleo lifestyle, substitute coconut aminos for the soy sauce in equal amounts.