Maple Glazed Chicken Wings are the perfect combination of sweet, spicy, hot, and smokey chicken wings recipe. Get this family favorite chicken wings recipe for your next get together.
Author: Robyn Stone | Add a Pinch
1tablespoonground black pepper
2tablespoonslow-sodium soy sauce or coconut aminos
pinchred pepper flakes
Preheat oven to 400º F. Line baking sheet pan with aluminum foil, set aside. Place chicken wings into a large glass bowl.
Mix together melted butter, salt, pepper, maple syrup, mustard, balsamic vinegar, soy sauce, garlic, Sriracha sauce, ground cumin, and red pepper flakes until well-combined. Pour half over chicken wings and toss until well-coated. Place chicken wings onto lined baking sheet and bake until chickens are baked through and the skin is crispy, about 40-45 minutes. Brush with additional sauce and return to oven until the sauce is glossy, about 5-8 minutes.
Remove from oven and serve warm.
To make this recipe Paleo-friendly: Use grass-fed butter or ghee for melted butter Use coconut aminos in place of soy sauce Use organic maple syrup, grade b
Maple Glazed Chicken Wings Recipe https://addapinch.com/maple-glazed-chicken-wings-recipe/