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How to Cook Bacon Recipe

Learn how to cook bacon in the oven for perfect bacon every time. Use in numerous bacon recipes.
4.78 from 9 votes

Print Recipe

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 6
Course Breakfast
Calories: 15kcal
Serving Size 1slice
Cuisine American
Author: Robyn Stone | Add a Pinch

Ingredients

  • bacon

Instructions

  • Arrange a wire rack onto a baking sheet. (optional) Place the bacon in a single layer onto the wire rack. Place the baking sheet into a cold oven. Turn the oven to 375º F and bake bacon for 15-20 minutes, depending on desired amount of crispness for bacon.
  • Remove from oven and remove the bacon to a paper towel lined platter to remove any excess drippings. 

Video

Notes

To Freeze: Once bacon has cooled, place bacon slices into a zip top freezer bag. To reheat, simply microwave until heated throughout.

Nutrition Information

Serving: 1slice | Calories: 15kcal | Fat: 1g | Cholesterol: 2mg | Sodium: 24mg | Potassium: 7mg
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