Simple Stuffed Mushrooms
Stuffed Mushrooms never were so simple, or so delicious. This recipe for stuffed mushrooms will quickly become a favorite.
Robyn Stone | Add a Pinch
approximately 50 mushrooms
shredded Parmesan cheese
Preheat oven to 375 degrees.
Wash mushrooms and remove stems.
Cream together cream cheese, Parmesan cheese, and onions.
Once fully cooked, add in mushroom stems and cook until tender.
Pour sausage and mushrooms into cheese and onion mixture. Mix well.
Spoon into mushroom tops and bake for 15 minutes until bubbly.
Remove from oven and allow to cool for 5 minutes prior to serving.
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