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5 from 2 votes

Watermelon Feta Appetizer Bites Recipe

Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze.
Prep Time10 mins
Total Time10 mins
Servings: 25 bites
Calories: 5kcal
Author: Robyn Stone | Add a Pinch

Ingredients

  • 2 cups cubed watermelon
  • 1 (10-ounce package) Feta cheese, cut into cubes
  • balsamic glaze

Instructions

  • Assemble watermelon feta appetizer bites by layering a cube of watermelon, then feta cheese, and then topping it with another cube of watermelon onto a cocktail skewer or toothpick.
  • If making ahead of time, store in an airtight container in the refrigerator until about 15-25 minutes before serving.
  • Just before serving, drizzle with balsamic glaze.

Notes

Make-Ahead:
Prepare Watermelon Feta Bites without adding the balsamic glaze drizzle. Store, in an airtight container or covered with plastic wrap, in the refrigerator for up to 3 days. Before serving, drizzle with balsamic glaze.

Nutrition

Serving: 1g | Calories: 5kcal | Carbohydrates: 1g | Potassium: 13mg | Vitamin A: 1.4% | Vitamin C: 1.2% | Calcium: 0.1% | Iron: 0.2%