Watermelon Feta Bites Recipe – These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. 

Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.com

Watermelon Feta Appetizer Bites make one of the easiest little appetizers in the world. And they make the perfect little bite of summer, too.

In just a few minutes, you can have a tray full of these fabulous little bites ready. But the best part is that they can easily be made ahead of when you need them for your party to make things even easier on you.

Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.com

Then, right before serving, you simply drizzle them with balsamic glaze to amp up the flavor a ton.

For the balsamic glaze, you can generally find it in the grocery store in the same area as the balsamic vinegar.

Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.com

And if you caught the watermelon salad with watermelon vinaigrette recipe I shared yesterday, then you know how I’m trying to enjoy my sweet watermelon while I can.

And believe me, this is one more delicious way to enjoy the bounty of that juicy, delicious watermelon.
Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.comWatermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.comWatermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze. // addapinch.com

Here’s my Watermelon Feta Appetizer Bites recipe. Great for your next get together.

Watermelon Feta Appetizer Bites Recipe

Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze.
5 from 2 votes

Review Recipe

Print Recipe

Prep Time10 mins
Total Time10 mins
Servings: 25 bites
Calories: 5kcal
Serving Size 1g
Author: Robyn Stone | Add a Pinch

Ingredients

  • 2 cups cubed watermelon
  • 1 (10-ounce package) Feta cheese, cut into cubes
  • balsamic glaze

Instructions

  • Assemble watermelon feta appetizer bites by layering a cube of watermelon, then feta cheese, and then topping it with another cube of watermelon onto a cocktail skewer or toothpick.
  • If making ahead of time, store in an airtight container in the refrigerator until about 15-25 minutes before serving.
  • Just before serving, drizzle with balsamic glaze.

Notes

Make-Ahead:
Prepare Watermelon Feta Bites without adding the balsamic glaze drizzle. Store, in an airtight container or covered with plastic wrap, in the refrigerator for up to 3 days. Before serving, drizzle with balsamic glaze.

Nutrition Information

Serving: 1g | Calories: 5kcal | Carbohydrates: 1g | Potassium: 13mg | Vitamin A: 70IU | Vitamin C: 1mg | Calcium: 1mg
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Enjoy!
Robyn xo

Watermelon Feta Bites Recipe - Watermelon Feta Appetizer Bites make a perfect appetizer that just screams summer! These easy, elegant Watermelon Feta Appetizer Bites come together quickly. // addapinch.com

From the Add a Pinch recipe archives. Originally published 2013.

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Robyn Stone

..where I share sweet, savory and southern recipes, as well as home and garden tips and tidbits of travel.

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15 Comments Leave a comment or review

  1. Got rave reviews when I served them! I found the feta easier to skewer, without crumbling, after letting it warm up for 15 – 20 min.

  2. I’ve looking for some bite sized entertaining recipes, so was very happy to see this recipe! thank you for this, great idea and great tip on balsamic glaze and even where to find it in the grocery store, love the sweet sour even savory combination!

    1. Hi RC,
      I think the watermelon is best when fresh, so I’d probably make it within a few days of serving and refrigerate in an airtight container to maintain freshness. If you refrigerate, I think I’d wait until closer to time to serve to drizzle with the glaze.
      Thanks! I hope you enjoy it!

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