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4.88 from 31 votes

Buttermilk Pie Recipe

Buttermilk Pie is a classic, traditional pie in the south. Buttermilk Pie is a custardy pie that comes together quickly and easily.
Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Servings: 8
Author: Robyn Stone | Add a Pinch

Ingredients

  • 1 (9-inch) Pie Crust Recipe, unbaked
  • 3 eggs
  • 1 1/4 cups granulated sugar
  • 2 tablespoons all-purpose flour
  • 1/2 cup butter melted
  • 1 cup buttermilk
  • 1 teaspoon vanilla
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon zest
  • pinch of salt

Instructions

  • Preheat oven to 350ยบ F.
  • Mix together eggs, granulated sugar, flour, butter, buttermilk, vanilla, lemon juice, lemon zest, and salt until well-combined. Pour into the unbaked pie crust and bake for 45-50 minutes until set and golden brown.
  • Remove from the oven and allow to cool prior to slicing.
  • Store in the refrigerator.