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Rosemary Blue Cheese Steak Recipe

Rosemary Blue Cheese Steak Recipe - a restaurant quality steak at home! There is so much flavor in this amazing steak recipe!
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Servings: 4
Author: Robyn Stone | Add a Pinch


  • 4 Perfect Grilled Steaks
  • 8 tablespoons blue cheese crumbles
  • 4 tablespoons roughly chopped fresh rosemary
  • 1/2 teaspoon kosher salt
  • freshly cracked black pepper
  • fresh rosemary for garnish optional


  • As steaks are resting once cooked, add about two tablespoons blue cheese, 1 tablespoons chopped fresh rosemary, 1/8 teaspoon kosher salt and a pinch of cracked black pepper to the top of each. Allow the steak to continue resting and the blue cheese to soften from the heat of the steak and the rosemary to become even more fragrant.


If grilling steaks is not possible, you can also use make this recipe using my Perfect Skillet Steaks