Fettuccine with Butternut Squash and Mushroom Cream Sauce
Pasta with Butternut Squash just makes fall even more delicious. Get this Fettuccine with Butternut Squash and Mushroom Cream Sauce recipe you'll surely love.
Melt the butter in a large skillet over medium heat.
Saute the onion, garlic and mushrooms until the onion is translucent, about 3 minutes.
Add the butternut squash, chicken broth and cream. Bring the butternut squash and mushroom mixture to a low simmer, gently stirring occasionally. Add Parmesan cheese into skillet and continue to cook until the sauce reduces slightly.