Buttermilk Drop Biscuits Recipe
Buttermilk Drop Biscuits make a delicious addition to any meal! Get this simple, delicious family-favorite recipe for buttermilk drop biscuits!
Robyn Stone | Add a Pinch
Preheat oven to 475º F. Prepare baking sheet pan with shortening, butter, or a nonstick cooking mat.
Add flour, salt and sugar to a large mixing bowl. Cut shortening and very cold butter into dry ingredients of flour, salt and sugar.
Slowly pour milks into your dry ingredients. Mix lightly.
Using a large scoop or spoon, scoop dough and place onto prepared baking sheet pan about 2-inches apart.
Place into hot oven and bake for 10-12 minutes. Remove from oven and brush lightly with the melted butter.
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