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5 from 3 votes

Toffee Pecan Pie Recipe

Toffee Pecan Pie is a simple, yet so delicious pie. This recipe for toffee pecan pie will quickly become a family favorite.
Prep Time5 mins
Cook Time45 mins
Total Time50 mins
Servings: 8
Author: Robyn Stone | Add a Pinch

Ingredients

  • 1 Pie Crust Recipe
  • 3 eggs
  • ½ cup sugar
  • 1 cup corn syrup
  • 1 teaspoon vanilla
  • ½ stick butter melted
  • pinch salt
  • 2 cups pecans
  • 1 cup toffee bits

Instructions

  • Preheat oven to 350º F.
  • Mix together eggs, sugar, corn syrup, vanilla, melted butter and salt until well-combined. Stir in pecans and toffee bits.
  • Pour into pie crust and place into the oven until the pie has lightly browned and has set throughout, about 45 minutes to one hour.