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5
from
3
votes
Chocolate Chip Waffles
Chocolate chip waffles are like inviting America's favorite cookie to breakfast. These chocolate chip waffles will become a favorite.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
12
Author:
Robyn Stone
Ingredients
4
cups
(
480
g
)
all-purpose flour
1
teaspoon
(
3
g
)
kosher salt
3
tablespoons
(
36
g
)
sugar
3
teaspoons
(
13
g
)
baking soda
1 1/2
cups
(
255
g
)
chocolate chips
4
cups
(
980
g
)
buttermilk
4
large
(
200
g
)
eggs
8
tablespoons
(
113
g
)
butter
melted
1
teaspoon
(
5
g
)
vanilla extract
Instructions
Whisk together flour, salt, sugar, and baking soda.
Toss in chocolate chips and coat well with flour mixture.
Mix together buttermilk, eggs, butter, and vanilla.
Pour into dry mixture and stir together just until combined.
Pour batter into waffle iron and cook to your iron's instructions.
Serve immediately with your favorite syrup.
Nutrition
Calories:
417
kcal
|
Carbohydrates:
54
g
|
Protein:
10
g
|
Fat:
17
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.4
g
|
Cholesterol:
94
mg
|
Sodium:
651
mg
|
Potassium:
178
mg
|
Fiber:
2
g
|
Sugar:
21
g
|
Vitamin A:
506
IU
|
Vitamin C:
0.1
mg
|
Calcium:
136
mg
|
Iron:
3
mg
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