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5
from 1 vote
Fudge Brownie Mix
Fudge Brownies are always delicious and this recipe makes a mix perfect for gifting.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
16
Author:
Robyn Stone
Ingredients
1
cup
(
120
g
)
all-purpose flour
1
cup
(
198
g
)
granulated sugar
1/2
cup
(
107
g
)
brown sugar
1/2
teaspoon
(
1
g
)
kosher salt
1/2
cup
(
85
g
)
chocolate chips
semi-sweet, milk chocolate, or dark chocolate
1
cup
(
113
g
)
chopped walnuts
optional
Instructions
Add flour to the bottom of container. Press down with the back of your hand or a wooden spoon to form a level layer.
Add granulated sugar and form a level layer.
Add brown sugar and form a firm layer.
Add salt and form a layer.
Add chocolate chips and form a layer.
Top with walnuts (optional)
Notes
The nutritional information is for the dry ingredients of this mix only.
Nutrition
Calories:
179
kcal
|
Carbohydrates:
30
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
1
mg
|
Sodium:
79
mg
|
Potassium:
50
mg
|
Fiber:
1
g
|
Sugar:
23
g
|
Vitamin A:
14
IU
|
Vitamin C:
0.1
mg
|
Calcium:
21
mg
|
Iron:
1
mg
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