Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Print Recipe
Add to Collection
Go to Collections
5
from 1 vote
Lemon Rosemary Potpourri
Lemon Rosemary Potpourri leaves your home smelling fresh, clean and beautiful. Learn how to make your own potpourri in this easy how to post!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Author:
Robyn Stone
Equipment
Saucepan (2 quart)
Ingredients
2
lemons
quartered or sliced
3
sprigs fresh rosemary
1
vanilla bean
optional
water
Instructions
Toss lemon slices and rosemary sprigs into a small saucepan. Cover with water, plus about 3 inches.
Heat over low heat and allow to simmer, refilling water throughout the day as needed. Each day, replace spent ingredients with fresh.
Notes
Alternately, use a small slow cooker