Go Back
Print Recipe
4.82 from 11 votes

Skillet Zucchini Recipe

This delicious Skillet Zucchini is a favorite zucchini recipe and makes a perfect dish that's ready in 15 minutes!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Servings: 6
Author: Robyn Stone

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 3 medium zucchini cut into slices
  • 1 medium onion sliced
  • 1 medium tomato cut into thin wedges
  • 1 tablespoon fresh thyme
  • salt and pepper to taste

Instructions

  • Add butter and olive oil to a skillet over medium heat. Add zucchini and onion and cook until zucchini slightly tender and onion begins to turn translucent, about 3 minutes. Add tomatoes, thyme and salt and pepper.

Nutrition

Calories: 65kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 26mg | Potassium: 331mg | Fiber: 1g | Sugar: 3g | Vitamin A: 425IU | Vitamin C: 21.7mg | Calcium: 22mg | Iron: 0.5mg

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code