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5 from 1 vote

Strawberry Celebration Parfaits Recipe and The Southern Baking Retreat

Simple Strawberry Parfait made using six delicious ingredients!
Prep Time5 minutes
Cook Time18 minutes
Total Time23 minutes
Course: Dessert
Cuisine: American
Servings: 6
Author: Robyn Stone

Ingredients

  • 1 package strawberry muffin mix
  • 1/4 cup (1/2 stick) butter
  • 2 tablespoons rolled oats
  • whipped topping
  • sliced strawberries
  • blueberries

Instructions

  • Preheat oven to 450º F. Spray 6-cup muffin tin with nonstick cooking spray.
  • Pour strawberry muffin mix into a medium size mixing bowl. Cut in butter and stir in rolled oats. Divide evenly into muffin tin and press into the bottom. Bake 15-18 minutes until toothpick inserted comes out clean. Remove from oven and allow to cool completely.
  • Place one muffin crust into bottom of a small cup or bowl. Top with whipped topping and sliced strawberries and blueberries.
  • Refrigerate until ready to serve.
  • Notes: For a double stack parfait, repeat process of layering muffin crust, then whipped topping, then fresh berries. Makes 3 large servings.

Nutrition

Calories: 208kcal | Carbohydrates: 27g | Protein: 1g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 231mg | Potassium: 32mg | Fiber: 1g | Sugar: 13g | Vitamin A: 246IU | Calcium: 11mg | Iron: 3mg