Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Print Recipe
4.86
from
7
votes
Tuna Salad Stuffed Avocado Recipe
This Tuna Salad Stuffed Avocado makes a delicious, flavorful tuna salad recipe perfect for lunch or a light supper!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
Author:
Robyn Stone
Ingredients
2
(5-ounce) cans
tuna
drained
½
cup
mayonnaise
½
cup
chopped celery
1
tablespoon
sweet relish
1
teaspoon
prepared yellow mustard
2
teaspoons
lemon juice
1/2
teaspoon
curry powder
2 - 3
avocados
halved, pitted
salt and pepper
to taste
Instructions
Combine tuna, mayonnaise, celery, relish, mustard, lemon juice, and curry powder in a medium bowl until well combined. Spoon into avocado halves. Salt and pepper to taste.
Nutrition
Serving:
1
cup
|
Calories:
199
kcal
|
Carbohydrates:
2
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Cholesterol:
11
mg
|
Sodium:
233
mg
|
Potassium:
32
mg
|
Sugar:
1
g
|
Vitamin A:
120
IU
|
Vitamin C:
1.3
mg
|
Calcium:
5
mg
|
Iron:
0.1
mg
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.